Max & Erma's Tortilla Soup. You can use fat free soups and it tastes the same. Combine everything in a large pot or crockpot.
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~ slowly whisk in small amounts of chicken broth at a time, then. When the soup is ready, you’ll add the remaining 1/4 cup of milk and simmer uncovered for about 5. Simmer at least 1 hour.
Add The Broth Mixture, Chicken, Cheese, Corn Tortillas, Lime Juice, Tomatoes, And All The Spices.
Web in a large pot over medium heat, cook beef, onion, and garlic until beef is browned. Web after step #2, combine 2 tablespoons of butter with 2 tablespoons of flour in a medium saucepan. Reduce the cornstarch to 1 tablespoon and dissolve it into the chicken broth in a large saucepan.
Add The Flour And Cook For 3 Minutes, Stirring Often.
Whisk in the chicken broth slowly, a little at a time, and then. This soup is made in a slow cooker, so it’s easy to. Web add tomatoes, salsa, green chiles, onion, garlic, chili powder, salt and pepper.
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When the soup is ready, you’ll add the remaining 1/4 cup of milk and simmer uncovered for about 5. You can use fat free soups and it tastes the same. In a large pot, heat oil over medium heat.
Simmer At Least 1 Hour.
Stir in flour and cook, stirring often for 3 minutes. Bring all ingredients to a full boil, reduce heat, and simmer for 1 hour. Web {copycat} max & erma's chicken tortilla soup who needs a cape.
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Drain fat and stir in tomatoes, enchilada sauce, water, chili powder, cumin, salt,. Stir in flour and cook, stirring often, for 3 minutes. Serve with tortilla chips and/or sour cream.
